Many emulsifying mixers, filling machines, and other equipment orders have been postponed or canceled during this special time. Many customers come to consult and hope to buy more cost-effective products. For these customers, Yekeey has customized a variety of cost-effective equipment. Of course, among the laboratory emulsifying mixers, Yekeey’s ZJR fourth-generation push-button laboratory emulsifying mixer…
The summer is scorching, and it is the hottest season of the year. The scorching sun makes people unable to open their eyes and is extremely sultry. However, Yekeey’s workshop is a busy scene, and the hot summer does not affect the enthusiasm of Yekeey’s people. recently, a set of 100L vacuum homogenizing emulsifying mixer is…
Mayonnaise and salad dressings are commonly used condiments in Western food. They are a kind of seasoning sauce and are in semi-solid form. It is an acidic high-fat emulsion prepared from vegetable oil, eggs, salt, sugar, spices, vinegar, emulsifying thickeners, etc. Therefore, in the preparation of mayonnaise, the production equipment that is often used is…
For Wuxi recently, after bidding farewell to the rainy season with the longest duration and the largest rainfall, we ushered in the sweltering heat, the high temperature of more than 30 degrees has become a daily life, but for the delivery of Yekeey’s emulsifying mixer and other equipment Going has never stopped. Now many of…
The MC series mayonnaise vacuum homogenizing emulsifying mixer is suitable for the production of emulsions and suspensions in many application fields. It can be used in cosmetic creams and emulsions, mayonnaise or condiments in the food industry, and suspensions and emulsions in the chemical industry. MC series external circulation emulsifying mixers are typically used in…