Stock broth usually refers to boiled chicken broth, bone broth, and the like. In food seasonings, the broth is an auxiliary ingredient often used in cooking. It is put into other dishes for freshness and makes the dishes more flavorful. In the morning in the 1970s, some developed countries such as Denmark and Sweden started…
In order to improve the uniform emulsification state and extend the product storage period, in many industrial productions, professional homogenizer equipment is required to find a suitable solution for good dispersion. Today, I will introduce the high shear homogenizer with good homogenization and mixing effects, its working principle, and the application of the high shear mixer in the food industry.…
The vacuum emulsifier is kind of a manufacturing machine for creams, lotions, and other products. It is assembled from multiple functional modules and is important mixing equipment for the production of fluid products in a wide range of industries. The emulsifying machine is generally composed of a main emulsifying pot, a secondary oil pot, and a secondary…
In the emulsification of cosmetics, there are often oil phase, water phase, and some suitable emulsifier raw materials. How to make the emulsion form a more stable system? At this time, strong external force shear is required. The high shear emulsifier passes the shearing action of external force can make the emulsion product more stable. How…
With the scorching summer, the scorching sun, our business elites have become more and more courageous. Recently, good news has spread frequently. YeKeey sales have also entered the peak season. Single orders have followed, especially with the recovery of foreign trade and international business. During May and June, our factory received a large number of orders,…
Condiments sauces are a small branch of the food industry. According to some published data from the China Condiment Association, it can be seen that annual condiment turnover accounts for about 10% of the food industry’s turnover. It is a typical “small product, large market”. “The condiment industry has maintained steady development. With the development…
The emulsifying mixer is used to mix two immiscible water and oil phase raw materials. Through the effect of homogeneous dispersion, the two-phase materials reach a state of fusion and uniform emulsion. In the current market, there are a large number of emulsifying mixer manufacturers domestically and abroad. The Customization characteristics of the homogenizing emulsifying machine have led to…
Customers from the Sino-Japanese joint venture Dalian Food “Gourmet Factory” from 39°north latitude visited YeKeey before and wanted to know about YeKeey’s mayonnaise making machine. After understanding, the customer compares the MC series vacuum homogenizing emulsifiers Satisfied, he ordered a 100L MC series clamshell recirculation vacuum homogenizing emulsifier. After the production of the emulsifier is completed, we…
We are all familiar with wipes, especially after the outbreak of the epidemic, disinfectant wipes have become necessary daily disinfection products in many public places, homes, and travel. Wipes are generally composed of non-woven fabrics and wipe liquid, easy to use. The antibacterial disinfectant is the most important component of wipes, and it is very…
Recently, a pet food company in the United Kingdom contacted us to inquire about laboratory equipment for pet nutrition cream and laboratory equipment for liquid calcium. We are no strangers to this industry. In recent years, YeKeey’s vacuum emulsifying mixer equipment has been widely used in pet food companies in large and medium-sized foreign cities. From…