Why is a vacuum homogenous emulsifier a unit? That’s because this device is made up of multiple structures. Take the emulsifying unit of YK as an example, it is divided into two parts: main machine and auxiliary machine. The main engine is composed of main frame, homogenous stirring pot, lifting, turning and dumping mechanism, homogenous stirring mechanism, vacuum system and electrical control. Auxiliary machine is composed of auxiliary frame, auxiliary pot and auxiliary pot stirring system.
The auxiliary cooker mentioned above is the fryer. It usually consists of a water pan and an oil pan. The water and oil pan section of the vacuum emulsifying unit at icai is optional. This means that customers who do not need an oil pan can choose a machine with no oil pan. What is the role of the fryer and, in what cases, the fryer part of the unit?
